Turkey Shepherd's Pie

Prep Time:

10 Min

Cook Time:
45 Min

Ready In:
55 Min

Original Recipe Yield 4 servings

Ingredients

• 2 cups cubed cooked turkey
• 3/4 cup turkey gravy
• 1 cup shredded carrots
• 2 cups prepared stuffing
• 1 (15.25 ounce) can whole kernel corn, drained
• 2 cups warm mashed potatoes

Directions

1. In a greased 2-qt. baking dish, layer the turkey, gravy, carrots, stuffing and corn. Top with potatoes. Bake, uncovered, at 325 degrees for 45-50 minutes or until edges of potatoes are browned.

Nutritional Information

Amount Per Serving  Calories: 511 | Total Fat: 15.5g | Cholesterol: 55mg

Heavenly Sweet Potatoes

Prep Time:

10 Min

Cook Time:
20 Min

Ready In:
30 Min

Original Recipe Yield 8 servings

Ingredients

• Vegetable cooking spray
• 1 (40 ounce) can cut sweet potato in heavy syrup, drained
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground ginger
• 3/4 cup Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)
• 2 cups miniature marshmallows

Directions

1. Spray a 1 1/2-quart casserole with cooking spray. Put the potatoes, cinnamon and ginger in an electric mixer bowl. Beat at medium speed until almost smooth. Add the broth and beat until potatoes are fluffy. Spoon the potato mixture in the prepared dish. Top with the marshmallows. Bake at 350 degrees F for 20 minutes or until heated through and marshmallows are golden brown.

Nutritional Information

Amount Per Serving  Calories: 173 | Total Fat: 0.3g | Cholesterol: < 1mg